Organic coconut sugar is a sustainable, healthy, low-glycemic alternative to common sweeteners. It can be used as an equal replacement for other sweeteners such as agave, turbinado, evaporated cane juice, or refined white sugar. It has been a long celebrated tradition in food and medicine for thousands of years, throughout Southern and Southeastern Asia.
BE CREATIVE AND ENJOY!
Coconut sugar crystals dissolve easily, so it’s perfect for all of your favorite recipes like smoothies, chocolate, coffee, tea, yogurt, cakes, desserts, and more!
INGREDIENTS: Coconut Palm Sugar*
Shelf Life: 5 years
Country of Origin: Indonesia